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French-Hawaiian, eclectic Asian and traditional American
cuisines are served in the five restaurants and beach café at The
Ritz-Carlton, Kapalua.
The Anuenue Room
Chef Virgile Brandel showcases the islands' bounty Tuesday
through Saturday from 6 to 9 p.m., in The Anuenue Room. Chef
Brandel offers a Hawaiian approach to classic French cuisine.
The Terrace
Overlooking beautifully landscaped gardens and the azure Pacific
Ocean, The Terrace restaurant offers the Plantation Buffet as
well as à la carte specialties for breakfast. In the evening,
The Terrace emphasizes fresh, local seafood; Hawaiian music and
a hula dancer complement the romantic setting.
The Lobby Lounge and Library
Cocktails and pupu are served daily in The Lobby Lounge and
Library. Both rooms overlook the Pacific Ocean and a Hawaiian
duo entertains every evening from 5 to 7 p.m. An ideal whale
watching site, December through March.
The Banyan Tree
With its panoramic views of Moloka'i and the Pailolo Channel,
The Banyan Tree offers homage to the various influences to the
Hawaiian culture with its "Eclectic Asian Cuisine with a
Hawaiian Twist". Serving lunch Monday to Saturday, 11:30
a.m. to 3:30 p.m., nightly dinner from 5:30 p.m. to 9 p.m. and
Champagne Sunday Brunch 10:30 a.m. to 2:30 p.m.
The Beach House
More than 40 fully-grown coconut palms form a natural roof over
the 73-seat beachfront Beach House and Bar. This beachside
setting offers picturesque views of the white sand beach cove
between rugged lava rock mounds jutting off into the sea and a
great whale watching location, December through March.
The Pool Bar and Café
Enjoy refreshing beverages and cool tropical concoctions under
the shade of The Pool Bar's canopy, located at the middle deck
of our three-tiered pool. A delightful luncheon menu offers a
variety of appetizing selections, available at the bar, the
open-air café setting, or your poolside chaise lounge.
The Sushi Bar
Chef Norio Yamamoto hand rolls to order the freshest of sushi
using traditional techniques. His artful bites can be enjoyed
Thursday to Monday from 5 to 10 p.m.
DINING AWARDS
American Automobile Association
The Anuenue Room: Four Diamond Award 2001, 2000, 1999, 1998,
1997, 1996
Di Rona
The Anuenue Room: Award of Excellence, 2000, 1999, 1998
Honolulu Magazine
The Anuenue Room: Hale 'Aina Award "Top Maui
Restaurant" 2000;
"Best Maui Hotel Restaurant" 1997, 1996
American Academy of Hospitality Sciences
The Anuenue Room: Five Star Diamond Award 2000, 1999
Zagat Survey
The Anuenue Room: "Extraordinary" Award, 2000, 1998;
"Best Service in Hawaii," 2000
Wine Spectator Magazine
The Anuenue Room: "Award of Excellence", 2000, 1999,
1998, 1997, 1996;
"Best Service", 1999
Travel & Leisure
The Anuenue Room: "The Best of Maui", 1999
Gayot
The Anuenue Room: "The Best of Hawaii", 1999
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